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Tangerine Journey – Part 3

By News & Blog

In Part 2 of this story I left off on how I created the “Tangerine Menu/Food Concept”. See part 2 link here. We still needed to come up with everything else: the name, design, layouts, colors, logo and more. The name Tangerine came to me while I was enjoying a glass of wine and bite to eat, at Arugula Restaurant after a busy night service. I wanted a…

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The Tangerine Journey – Part 2

By News & Blog
In Part 1 of this story I left off when I accomplished my goal of opening Arugula Restaurant in 2009. (Link to Part 1: click here) It was a dream come true. Here I was, cooking my own creations nightly in a busy "diet conscious", successful restaurant serving Northern Italian cusine. It was all going so well, I had the desire to expand! Lo and behold, about 18...
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The Tangerine Journey – Part 1

By News & Blog
I am not much on social media, but I have been advised to send out more frequent communications to connect to the Tangerine Community. It is not in my nature to blast you with promo emails, so I am preferring to take a “speak from the heart” approach. So here it goes: As the pandemic and all its associated life and business changes have occurred, I have been...
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